Saturday, January 26, 2008



I am so excited to return to Chicago in September for the NACCC. I'm sure the event will be fun and it will be great to see old friends and of course cousin Ella and her family but really I'm excited for the food.
La Pasadita, Mr. Beef on Orleans, Gold Coast for Chicago dogs and a bunch of new places I've been reading about including :
Kuma's Korner and
Hot Doug's, The Encased Meat Emporium and Sausage Superstore
This particular special has me paralyzed with indecision. I love both horseradish and chimichurri...maybe I would get two.
Ribeye Steak Sausage with Crispy Fried Onions and your choice of Horseradish Cream Sauce or Chimichurri
$7.50


2 comments:

filbert said...

Ahhhh, Hot Doug's - a transcendent experience! But try to get out to Morton Grove to try the pie at Burt's Place.

beefa said...

I want tha rd sign. Steal it for me